Hardback with jacket
Mouthwatering recipes for the worlds favourite sandwiches – from classic favourites to modern combos!
Sandwiches are transformed into something extraordinary when you combine quality ingredients, savvy stacking, and a hot panini press. From classic favourites to modern combos, this book will show you just how versatile panini can be!
Packed with layers of flavour, here are the ultimate recipes for panini, from classic to modern. Over 45 delectable combinations featuring crisp toasted bread, gooey cheese and savoury meats, veggies and spreads will leave you craving more.
Celebrating the original Italian sandwich, this book covers it all, from simple favourites like three cheese with tomato and basil or hearty pulled pork with slaw to sophisticated combinations such as nectarine, arugula and brie or roasted peppers with goat cheese and salsa verde.
Each recipe displays the ingredients like a sandwich board, making it easy to choose the bread, fillings and condiments to make your ideal sandwich. You’ll also learn tips, like why it’s important to coat the bread with oil or butter, how to layer ingredients for maximum results and why using a weighted press for toasting will elevate your creation from ordinary to divine.